Mike Dee

GRID Art Director

Mike Dee is a photographer & videographer based in Manila. His work has appeared in Cosmopolitan, Men’s Health, and Esquire, with clients including Mercedes Benz, Land Rover, Jeep, and Honda. He is the head photographer, creative director, and co-owner of Night Shift.


As GRID's Art Director, his work has earned accolades from the 2018 & 2019 Adobo Design Awards.

 When he isn’t behind the camera or in front of a computer, he is traveling the globe, freediving, or playing basketball.

http://www.mikedeephotography.com
Uncovering the case of the missing siling labuyo.
Feature

Some Like It Hot

Uncovering the case of the missing siling labuyo.

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Some Like It Hot

Uncovering the case of the missing siling labuyo.

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Miguel Luis, creator of the conversation game So Cards, writes about the power of a good question.
Feature

Talk Travels

Miguel Luis, creator of the conversation game So Cards, writes about the power of a good question.

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Filipino Sign Language has existed for hundreds of years. Now, thanks to the local Deaf community, it's finally being recognized.
Interview

Filipino Sign Language With Bayani Generoso

Filipino Sign Language has existed for hundreds of years. Now, thanks to the local Deaf community, it's finally being recognized.

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The hello’s and how-are-you’s: we check in with our partners to see what they’ve been up to.
Feature

Catching Up With Old Friends

The hello’s and how-are-you’s: we check in with our partners to see what they’ve been up to.

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What draws someone into a craft, and what keeps them in it? An exploration of craft-making skills leads to picking up a few lessons from three modern-day artists.
Interview

Sleight of Hand

What draws someone into a craft, and what keeps them in it? An exploration of craft-making skills leads to picking up a few lessons from three modern-day artists.

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Carlo Huerta Echegaray, head chef of Samba at Shangri-La at the Fort, shares his experience as a Peruvian chef in the Philippines and what it means to connect our cultures through food.
Interview

Peruvian Cuisine and the Filipino Palate with Chef Carlo Echegaray

Carlo Huerta Echegaray, head chef of Samba at Shangri-La at the Fort, shares his experience as a Peruvian chef in the Philippines and what it means to connect our cultures through food.

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Millions of pounds of food continue to go to waste, often due to their physical appearance. But why should looks be so important for food that’s valued for its nutrition?
Feature

Ugly Delicious

Millions of pounds of food continue to go to waste, often due to their physical appearance. But why should looks be so important for food that’s valued for its nutrition?

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Agu Paiso heads back to Nueva Ecija to conquer the first race of the Gravel World Series—and learns that there are more layers to this event than meets the eye.
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Racers and Layers

Agu Paiso heads back to Nueva Ecija to conquer the first race of the Gravel World Series—and learns that there are more layers to this event than meets the eye.

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The world's first Gravel World Series kicked off in Nueva Ecija in April 2022. Agu Paiso recons the race route in Bongabon and rediscovers the thrill of a gravel race.
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Will Travel for Gravel

The world's first Gravel World Series kicked off in Nueva Ecija in April 2022. Agu Paiso recons the race route in Bongabon and rediscovers the thrill of a gravel race.

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With only a few days until the elections, GRID takes a closer look at what this year’s senatorial candidates are saying on travel-related issues.
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What Plans Do This Year's Senatorial Bets Have For Travel?

With only a few days until the elections, GRID takes a closer look at what this year’s senatorial candidates are saying on travel-related issues.

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What has unmade the island of Siargao will ultimately remake it.
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On Paradise

What has unmade the island of Siargao will ultimately remake it.

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