In this episode, Paco Guerrero is joined by marine scientist Tara Abrina and filmmaker Boogs Rosales to dissect the controversial film and see if we can responsibly ask Filipinos, who live in a country surrounded by water, to stop eating fish.
Netflix's new documentary, Seaspiracy, wants the world to stop eating fish in the name of sustainability. But would that really help? In this episode, Paco Guerrero is joined by marine scientist Tara Abrina and filmmaker Boogs Rosales to dissect the controversial film and see if we can responsibly ask Filipinos, who live in a country surrounded by water, to stop eating fish.
References from our guests:
Disclaimer: The views expressed by the interviewees do not necessarily represent the views of the institutions they work for.
— Find Tara Abrina: instagram.com/taraabrinaFind Boogs Rosales: instagram.com/boogsrosales
Find GRID Magazine:
Charisse Aquino Tugade goes with ANTHILL Fabric Gallery to see their work—and the lives they touched—in one of their partner communities in Abra.
Read More
Our country is full of mountains, valleys, forests, and beaches. The best—and perhaps only—way to truly connect to this land is to go out there and witness the power and beauty of nature.
Read More
According to John Sherwin Felix of Lokalpedia, an archivist of Philippine ingredients, our heritage worth protecting is much closer to home than you would think.
Read More
GRID Volume 09 is all about how much can happen in one day in the Philippines, told from the many viewpoints its 7,000 islands holds.
Buy
We dive into the fascinating story of one of the legendary divers from the Sama tribe in Davao, and of his friendship with an Austrian freediver who wants to unlock their secrets.
Buy
From our new President’s hometown of Davao to the protected environments of Taal Lake, this issue serves as a reminder that the places we visit are also the places others call home.
Buy
