Last 2016, GRID and a couple of hardy outdoorsmen went up the Cordilleras for the first GRID Expedition. But for the whole team, the real hero of the trip was Chef Nayna.
Camping in the outdoors and huddled around Nayna’s cooking, we came together as a team.
Food proved to be a source of connection during our travels; bringing us closer to each other and everyone we met along the way.
Produced By: Francisco Guerrero
Directed & Shot By: Carmen del Prado & Francisco Guerrero
Edited By: Carmen del Prado
Extra Footage: JP Alipio, Ruel Frias, Thumbie Remigio, Harry Tanoja
Photos used in the video by: Miguel Nacianceno & Nayna Katigbak
Music:
Moby Gratis - Homeward Angel (Long)
Holy Coast - San Blas
Our country is full of mountains, valleys, forests, and beaches. The best—and perhaps only—way to truly connect to this land is to go out there and witness the power and beauty of nature.
Read More
Sandwiched between the mountains and the sea, Borongan is spoiled for choice when it comes to their food. Dive into the seaside sweets and salty treats of the city.
Read More
Some people have been waiting for a near-decade for the slow, sleepy town of San Vicente to catch up to the Palawan tourism boom. Mayi Picazo, and his Urals, aren’t waiting any longer.
Read More
We tackle the idea of getting lost, and dive into the country's marine protected areas in our second GRID Expedition.
Buy
Featuring the sprawling, epic story of an adventurous traveler, whose round-the-world journey in the 1970s took him from Britanny to Tahiti, and then to the Philippines’ last frontier, all in search of the perfect pearl.
Buy
We dive into the fascinating story of one of the legendary divers from the Sama tribe in Davao, and of his friendship with an Austrian freediver who wants to unlock their secrets.
Buy
