Contributors >

Jenny B. Orillos


Jenny is a food writer and the co-author of Panaderia: Philippine Bread, Biscuit and Bakery Traditions (with Amy A. Uy). As member of the Culinary Historians of the Philippines, she presented about Filipino breadmaking terms and cultural identity for a national conference on the Filipino language.
No items found.
Our latest issue, out now.
Learn More
This is some text inside of a div block.


Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique.

Button Text
No items found.